Wednesday, March 6, 2013

Dark Choco-Chip Cake With Chocolate dipped starwberries

Ingredients:
  • Maida(All purpose flour)           1 1/2 cup
  • Coco Powder                           1/2cup
  • Dark choco chips                      1/2cup
  • Sugar                                         1 1/2 cup
  • Eggs                                          2 large
  • Cashewnuts,raisins                      1/2 cup(soaked in rum)
  • Milk                                          Sufficient
  • Butter                                        1 stick
  • Baking powder                          1/4 tsp
  • Salt                                             pinch
Chocolate dipped starwberries:
  • Stawberries           6
  • Dark Chocolate chips  1/4 cup
  • Butter                           1/2 stick
  • Dry coconut grated       1/2 cup
  • Sugar coated(pink color)  1/4 cup
  • Garnish things               as we wish              
Method:

  1. Pre-heat oven at 425 fahrenheit.
  2. Take a bowl and beat butter(room temp),sugar then add eggs and beat well.
  3. Now add coco powder,maida,milk and flip slowly.
  4. Finally add dark choco chips,baking powder,salt,cashewnuts,raisins and mix once.
  5. Now pour the batter in to a round cake mould and bake for 15mints or bake until a toothpick inserted in the center out clean.
Dipped Strawberries:
  1. Take a bowl and mix butter,chocolate chips and melt it in a oven.
  2. Then dip starwberries in to the melted mixture and immedietly sprinkle coconut powder,sugar coated and remaining garnish things on the strawberries and let them dry in a fridge for 15mints.


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