Monday, April 30, 2012

Yogurt Mutton

Ingredients:
  • Mutton         1kg
  • vegetable oil  4-5tsps  
  • onions         1cup 
  • garlic         chopped  
  • chillies       3
  • ginger, peeled, thinly sliced a small piece
  • cloves         10 
  • cumin seeds     1 tbsp
  • ground cinnamon 1 tbsp
  • ground cardamom 2 tsp
  • black peppercorns 1 tsp
  • Yoghurt          4 cups 
  • lemon juice      1tbsp
  • Turmeric powder  pinch
  • Chilli powder    5tsps
  • Salt            to taste
  • Cilantro        garnish
Method:
  1. Heat oil in a skillet and fry onions,green chillies,cloves,ginger,garlic,cumin seeds,turmeric powder.
  2. Now add mutton and cook with salt placing lid on the skillet for 15mints.
  3. Now add chilli powder,grounded cinnamon,ground cardamom,black pepper corns and cook for a while like 5mints and then add curd.
  4. Cook mutton until it tends soft and finally garnish with lime juice and cilantro chopped.

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