Aloo with besan

Ingredients:

• Aloo boiled and peeled              4medium
• Green chillies                              4 sliced vertically
• Besan                                         1 1/2tsp
• Red chillies                                 2
• Mustard seeds                            1/2tsp
• Cumin seeds                                1/2tsp
• Curry leaves                                 1/2 sprig
• Salt                                                to taste
• Turmeric powder                          pinch

Method:

1. Heat the oil in a pan and fry mustard seeds,cumin seeds,red chillies,curry leaves and turmeric powder.
2. After they splutters add green chillies,potatoes pieces and stir and cook in a low flame for 2mints.
3. Now add 1 1/2  glass of water and salt to the aloo mixture and cook it with out stiring.More stiring makes the aloo mashed.
4. Cook for 10mints in a medium flame.
5. Finally add besan mixture(mix besan with 1/2 glass water) to the cooked aloo and cook for 5mints in a low flame.
6. Good combination for puri.