Coconut mutton

Ingredients:

• Mutton              500gms
• Onions chopped      2
• Oil                 4tsps
• Salt                to  taste
• Coconut fresh paste      1 cup
• Red chilii         1
• Coriander seeds     1 tbsp
• Cumin seeds         1/4 tsp
• Pepper              1/2tsp
• Poppy seeds         1 tbsp.
• Cinnamon sticks     2  
• Cloves              2
• Garlic ginger paste        1 tsp
• Turmeric pwdr       pinch
• Red chilli powder   1tsp
• Green chillies      3 

Method: 

1. First fry all the Masala Ingredients with out oil(redchillies,coriander seeds,cumin seeds,pepper,poppy seeds,cinnamon,cloves)and then Grind to paste.
2. Heat oil in a kadai and fry the chopped onions,grren chillies let them fry, then add the mutton and fry for a while.
3. Then add the ground masala,turmeric,salt,ginger garlic paste,chilli powder and boil until mutton is cooked and tenders soft. 
4. Finally add coconut paste and cook for another 10mints in a medium flame.
5. Remove and serve hot.